Vena’s Fizz House – Sea Rose Gin Infusion Jar
It’s a bar in a jar. Infuse your spirits without chemicals, preservatives, or high fructose corn syrups. With Vena’s Infusion Jars we create delicious recipes using freeze dried fruits, herbs, and bitter infused sugar cubes. We put it in a jar; all you have to do is add the alcohol! View all our infusion recipes here.
Makes 5+ Drinks
gin or tequila
organic rosebud, apple, orange, blend of organic cane sugar, cane syrup and honey
The Fast Way: Pour suggested alcohol into a pot on the stove and heat until hot DO NOT BOIL. Carefully pour hot spirit into jar over infusion ingredients. Put the lid on tightly, give a good shake, let cool (usually about 30 minutes), strain, and enjoy!
The Slow Way: Add suggested alcohol to your jar and let it steep for 2-3 days. Give it a good shake, taste, and when it’s to your liking, strain and enjoy!